We are pleased to bring your a slice of this simply decadent & no-bake Chocolate Candy Cheesecake adapted from one of our favorite blogs, PicNic.
This month's Secret Recipe Club came in the blink of an eye.
Our month's assignment was Nicole Neverman, the creative foodie blogger behind the blog, PicNic, who shares recipes that are comforting and always delicious.
With the summer heat taking full force this week, we are indulging in this super easy, Chocolate Candy Cheesecake.
The inspiration behind this pie was Nicole's Toblerone Cheesecake.
This dessert is a chocolate lover's delight! With a chocolate cookie crust and creamy chocolate cheesecake center. It's both cool and refreshing while satisfying as well.
While we didn't have Toblerone on hand for this one, we used our favorite chocolate candy in it's place.
We hope you enjoy as much as we have!
SRC - Chocolate Candy Cheesecake
- Total Time: 15 minutes
Ingredients
- 2 cups crushed chocolate cookies
- 4 tablespoons butter, melted
- 2 16oz. packages cream cheese
- 1/3 cup sugar
- 1/4 cup preferred chocolate candies
- 2 Tbsp cream
Instructions
- Process the cookies to a crumb and add the melted butter. Process until well combined. Press into the base of a springform pan and place in the refrigerator to chill.
- Process cream cheese and sugar until smooth and creamy.
- Melt the chocolate candies in a bowl with cream until smooth.
- Add the chocolate mixture to the cream cheese and combine well.
- Spread over the chilled base and refrigerate for a couple of hours to allow the filling to firm up.
- Prep Time: 15 minutes
xo,
Catherine & Tammy<3
April says
I love how simple and easy this recipe is, and it looks delicious. Cheesecake is my favorite dessert.
sarah k @ the pajama chef says
Oh man, sounds wonderful!
AnnMarie says
I don't make cheesecake often because it is just too involved....my recipe takes 15 hours, although it is fabulous. Love to have this one for a quick, easy chance to indulge!
Kirstin says
Yum! My daughters love Toblerone....great choice. Fellow Group C'er
Teddee Grace says
What are "preferred chocolate candies"?
Living the Gourmet says
Hi Teddee, Thank you so much for stopping by. For this cheesecake I melted down M&M's, but whatever chocolate candy or chocolate bar you have one hand will do. Just melt it down then fold into the batter.
I hope you try this cheesecake soon and enjoy!
Dottie Sauchelli-Balin says
Dear Catherine and Tammy...
Spectacular recipe! Cheesecake my favorite...especially with chocolate cookies and candies...Great idea and very mouthwatering...Thanks for sharing..have a wonderful week...
Dottie 🙂
Jenna says
Oh it looks so creamy dreamy cool and delicious!
Hetal V says
Yumm-- i would so do this with some rolos! It looks great!
Stephanie says
Toblerone cheesecake sounds absolutely amazing, but I'm sure any chocolate candy would be great too. Wonderful post!