Living the Gourmet recently had the pleasure of sitting down with Champion BBQ Pitmaster Mike Peters for some of this year’s best grilling tips.
From a signature Five Minute Marinade to breaking down the reverse sear technique, Mike Peters is making professional barbequing accessible.
Enjoy and Happy Grilling!
0
Comedy Plus says
That was awesome. How did you know I’m going to do some beef ribs. I’m going over to his site right now. Thanks.
Have a fabulous day honey. Big hugs. ♥♥♥
Tanya Walton says
We keep our bbq’s a lot lower key than this and we don’t have a gas grill either but there certainly are some wonderful tips.
Dottie Sauchelli-Balin says
Dear Catherine,
What a fantastic interview with Mike Peters. He sounds so charming and what good tips on cooking (BBQ) chicken , pork, and ribs. I have never used this product but will be checking it out in the future. These were easy and yet yummy tips. I also liked the idea of putting the mayo with the spice in like a macaroni salad as you suggested. If he comes to Long Island…that would be fabulous! Good one again…dear friend…Have a wonderful and fun week ahead…
Dottie 🙂