Two pies – One delicious Pizza Party! Each pie is loaded with fresh veggies, sprinkled with feta and served atop a soft dough baked to crusty perfection!
If you follow along on Instagram, then you know how excited LTG was that February 9th was #NationalPizzaDay!
We went all out and made two different pizzas. So today we are serving up not one, not two, but three delicious recipes! Yep, you read that right three – because quite frankly, this pizza dough is too good not to share! 😉
I have often wondered what pizza dough flavor is. Turns out it is just a blend of spices that can easily be replicated. I chose dried oregano, pepper, and garlic powder. You can add Italian seasoning or onion powder if you so desire. Feel free to get creative with it!Print
Enjoy with Love,
Tammy & Catherine