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Grilled Chicken Cubes with Cilantro

Oct 17, 2010 · 6 Comments

 

Ingredients:

2 lbs. boneless chicken breast – cut into cubes

Marinade:

Juice of 1 lemon
2 tablespoons of balsamic vinegar
½ bunch of fresh cilantro – chopped
Dashes of black pepper
Dashes of cumin
Dashes of paprika
Dashes of cayenne
Dashes of curry
Dash of nutmeg
Handful of grape tomatoes – halved
1 – Tablespoon of Capers – plus a tablespoon of caper juice
¼ cup of olive oil

Sour Cream Topping:

16 oz. of Sour Cream
Juice of ½ Lemon
Dashes of Nutmeg

Combine all of the ingredients for the marinade and place the cubes of chicken in the marinade. Marinade the chicken for ½ an hour to overnight.

Place the chicken with the marinade on a heated griddle. Depending on how thick you cut the chicken, it should take about 3-4 minutes on each side. The chicken cubes should be a healthy golden color.

Combine the ingredients for the sour cream topping and mix well.

Plate the chicken and top with the sour cream.

What an easy and delightful meal. I hope you like it.

Love and keep a smile in your heart,

Catherine

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Poultry chicken, grilled, poultry, wraps

Reader Interactions

Comments

  1. TommyGirl says

    17/10/2010 at 6:02 pm

    Ooooh looks yummy!!!
    Reply
  2. redkathy says

    18/10/2010 at 12:37 am

    Great combo of flavors Catherine. Happy Sunday!
    Reply
  3. Jaya says

    18/10/2010 at 7:13 pm

    Ohhhhh, that looks so delicious! I am too lazy to cook it, but I wish I could just touch the picture of it and it would magically appear in front of me to eat. I hope that is part of how the internet evolves in the future!!
    Reply
  4. Drick says

    18/10/2010 at 10:18 pm

    love this marinade, sounds like one I would come up with and know this to be a good recipe -
    Reply
  5. grace says

    19/10/2010 at 5:26 am

    cilantro is just one of my favorite flavors, period. i feel so sorry for people who think it tastes like soap! great dish. :)
    Reply
  6. Emily Z says

    19/10/2010 at 3:33 pm

    The combined flavors in here sound delicious! Great recipe!
    Reply

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