Ingredients
Scale
- 1 teaspoon of your desired loose-leaf black tea
- Filtered water
- 2-3 tablespoons whole milk (or half and half)
- 1 teaspoon of honey (or sugar)
Instructions
- Fill your tea kettle with fresh, filtered water and bring to a boil. Turn off immediately and let it stand for a few minutes. You want the temperature to read 200-212°F for black tea.
- In your tea infuser or tea filter bag, place 1 teaspoon of black tea.
- Pour the water over the tea and let it steep for 3-5 minutes, depending on how strong you want your tea.
- Add milk and honey once the tea has steeped. Enjoy!
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Drinks
- Cuisine: American

