Name: Ginger Rum Cocktail
Prep time: 5 min
Total time: 5 min
Ingredients: 2 teaspoons fresh frozen ginger, grated; ¼ teaspoons edible rose gold powder (I used Fancy Sprinkles Prism Powder); 1½ ounces Barcelo’s Imperial Ron Dominicano; 1 ounce grenadine; 2 ounces sparkling water

Ginger Rum Cocktail

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5 from 2 reviews

Author: Living the Gourmet
Total Time: 5 minutes
Yield: 1 cocktail 1x

Ingredients

Units Scale

2 teaspoons fresh frozen ginger, grated
1/4 teaspoons edible rose gold powder (I used Fancy Sprinkles Prism Powder)
1 1/2 ounces Barcelo’s Imperial Ron Dominicano
1 ounce grenadine
2 ounces sparkling water

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Instructions

In your desired cocktail glass, add grated ginger and edible powder.
Add rum, grenadine, and sparkling water.
Stir, serve, and enjoy!

Prep Time: 5 minutes
Category: Drinks