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Butter Bean and Garlic Spread

Butterbean and Garlic Spread
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5 from 4 reviews

Ingredients

Scale
  • 15 1/2 oz. can of butter beans
  • 1 cup of fresh Italian parsley - loosely fit - then stems removed and chopped
  • 6 - 8 garlic cloves
  • 1 tsp. salt
  • 1 tsp. black pepper
  • Juice of half a lemon
  • 3 - 4 tbs. olive oil

Instructions

  • Place all of the ingredients in a food processor and process until smooth.
  • Place in a serving dish and drizzle with little more olive oil and serve with fresh ground black pepper.
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