Ingredients
- 1 1/2 cups strawberry preserves
- 1 jalapeno - grilled whole with seeds
- 3 - 4 large cloves of garlic - grilled
- 1/2 cup spicy brown mustard
- 1/2 cup honey
- 1 1/2 tsps. apple cider vinegar
- 1 tsp. olive oil, drizzling
Instructions
- Heat a small cast iron pan.
- Place the whole jalapeno in the pan along with the cloves of garlic. Drizzle the garlic and jalapeno with the tsp. of olive oil.
- Allow the jalapeno and garlic to get a beautiful golden color.
- Place the mustard, honey, strawberry preserves, apple cider vinegar, grilled jalapeno and garlic a food processor and give a few good chops to desired consistency.
- Serve with the pretzels.
- Prep Time: 10 minutes
Nutrition
- Serving Size: 1