Ingredients
Units
Scale
- 2 cups strongly brewed coffee
- 2 teaspoons molasses, divided
- 1 teaspoon ginger spice, divided
- 4 tablespoons eggnog, divided
- Whipped cream for topping
- Cinnamon for topping
Instructions
- Prepare coffee as directed through your Mr. Coffee® At-Home Pour Over machine.
- In your desired coffee cup or mug, add molasses and ginger spice to each. Add the hot coffee, stirring as you pour. Add about 2 tablespoons eggnog per cup and top with whipped cream and cinnamon if desired.
- Serve immediately and enjoy!
- Prep Time: 2 minutes
- Cook Time: 5 minutes
Nutrition
- Serving Size: 1
