Name: Vanilla No Churn Ice Cream
Prep time: 15 min
Total time: 15 min
Ingredients: 16 ounces heavy cream, chilled; 1 tablespoon confectioner's sugar; 1 teaspoon vanilla powder; 14 ounces sweetened condensed milk; Pinch of salt; 1/2 vanilla pod

Vanilla No Churn Ice Cream

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Author: Living the Gourmet
Prep Time: 15 minutes
Total Time: 15 minutes

Ingredients

Units Scale

16 ounces heavy cream, chilled
1 tablespoon confectioner's sugar
1 teaspoon vanilla powder
14 ounces sweetened condensed milk
Pinch of salt
1/2 vanilla pod

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Instructions

In large chilled bowl, beat heavy cream and confectioner's sugar until firm peaks form. Set aside.
In a separate bowl, whisk sweetened condensed milk, salt, vanilla powder, and vanilla pod. Fold into the whipped cream.
Transfer the batter to a loaf pan or freezer container. Cover and let chill for at least 6 hours or overnight.
Serve and enjoy!

Nutrition

Serving Size: 8-10

Find it online: https://livingthegourmet.com/2019/08/no-churn-vanilla-ice-cream.html