Ingredients
- 8 oz. block of cream cheese
- 1/2 cup of whole walnuts - gently heated
- 1/4 cup of dried cranberries
- 1 1/2 tbs. of honey
- Juice of 1/2 lemon
- 1/2 tsp. fresh ground black pepper
- Pinch of salt
Instructions
- Heat a small cast iron frying pan and place the walnuts in the pan for a minute or two; let the walnuts cool for a minute or two.
- In a food processor combine the cream cheese, walnuts, cranberries, honey, lemon juice, fresh ground black pepper and a pinch of salt.
- Process until a desired consistency is reached.
- Enjoy on the Brenton Artisanal Cranberry and Ancient Grains crackers.
- Prep Time: 10 minutes
- Cook Time: 2 minutes
- Category: Appetizer