Name: Green Pea Crostini
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: ½ loaf of good Italian bread – sliced to ¼ inch thick; Olive oil; Salt & Pepper to taste; 2 cups of frozen green peas; ¼ cup of fresh Italian parsley; 4 – 5 fresh basil leaves; 3 tbs. honey; Juice of ½ lemon; 2 – 3 tbs. of grated Parmesan cheese; ¼ tsp. salt; ¼ tsp. black pepper; Dash of fresh grated nutmeg; 2 tbs. olive oil; Crumbled feta cheese for garnish on the crostini

Fried Bananas and Ice Cream

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Author: Living the Gourmet
Total Time: 10 mins
Yield: 3 1x

Ingredients

Scale

3 bananas - sliced lengthwise
3 tbs. butter
Dash of salt
2 tbs. brown sugar
1 tsp. vanilla
Dash of cinnamon

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Instructions

Heat a large frying pan with the butter, salt, vanilla, brown sugar and cinnamon.
Stir until the butter is melted. Add the banana slices and cook until the bananas have a nice glaze.
Plate and serve with vanilla ice cream and shaved chocolate for garnish.

Prep Time: 5 mins
Cook Time: 5 mins
Category: Dessert