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M&M’s Shortbread Squares


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  • Author: Living the Gourmet
  • Total Time: 20 minutes
  • Yield: 12 squares 1x

Ingredients

Units Scale
  • 2 cups flour
  • 1/4 tsp. salt
  • 1/2 cup brown sugar
  • 1 cup chilled unsalted butter - 2 sticks
  • 1/2 cup whole or chopped M&M's® Red, White, & Blue Peanut

Instructions

  1. Preheat Oven 350 degrees F.
  2. Sift the flour with the salt.
  3. Add the brown sugar and the butter to the bowl and mix together well.
  4. Chop the butter into small chunks and add to the bowl.
  5. Using a pastry cutter mix the butter into small pieces.
  6. Work the mixture until smooth.
  7. Toss the shortbread batter with whole or crushed M&M's® and press evenly into a square baking dish.
  8. Bake for 20 – 25 minutes or until it turns a light golden color.
  9. Cut the shortbread while it is still warm in the pan and let it cool completely before removing from the pan.
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Category: Dessert

Nutrition

  • Serving Size: 1
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