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Cilantro and White Bean Dip


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5 from 1 review

  • Author: Living the Gourmet
  • Total Time: 15 minutes
  • Yield: 4 1x

Ingredients

Scale

For the Dip:

  • 1 bunch of fresh cilantro
  • 14 oz. can of white beans - drained
  • 3 cloves of garlic - roasted
  • 1 red bell pepper - roasted
  • Juice of 1/2 lemon
  • 3 tbs. olive oil
  • 2 tbs. honey
  • 1/2 tsp. salt
  • 1/4 tsp. black pepper
  • 1/2 tsp. red pepper flakes
  • 1/2 tsp. ground cumin

Serve with:

  • Pita bread
  • Shredded mozzarella

Instructions

For the Dip:

  1. Combine all of the above ingredients in a food processor and process.

Warmed Pita:

  1. Serve with grilled pita bread melted with shredded mozzarella or your favorite shredded cheese.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
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Living The Gourmet
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