Ingredients
Units
Scale
- 1/2 Semolina or Baguette
- Olive Oil, for brushing the sliced bread
- 1 cup blackberries
- 1/4 fresh honey comb, about 1 tablespoon worth
- 3 tablespoons honey, plus more for drizzling
- 1 tablespoon cornstarch
- 1/2 cup crumbled blue cheese
- 1 sprig fresh basil, finely chopped
- 1/4 cup walnuts, finely chopped
Instructions
- Preheat oven to 350 degrees F.
- Slice your bread and place on baking sheet. You should have about 12 slices. Brush each slice with olive oil and bake for about 6-8 minutes.
- In a small saucepan, cook down blackberries, cornstarch, honey comb and 3 tablespoons of honey. Let simmer until the mixture has thickened and the berries are completely cooked down. Let cool.
- Spoon about 2 teaspoons of the blackberry preserve over the sliced crostini. Add a sprinkle of blue cheese, basil and the walnuts. Drizzle with honey and return to the oven for 5 minutes.
- Serve & enjoy!
- Prep Time: 5 minutes
- Cook Time: 15 minutes
