Ingredients
Units
Scale
- 2 lbs. ground chicken
- 6 oz. Smoked Blue Diamonds Almonds - crushed
- 1 cup Italian style bread crumbs
- 3 cups fresh baby spinach
- 1/4 lb. blue cheese - crumbled
- 1 egg plus splash of water for egg wash
- Honey for dipping
- Garnish for plate - whole almonds and blue cheese pieces
Instructions
- Preheat Oven 350 degrees F.
- Place the almonds in a food processor chop and set aside.
- Place baby spinach in a food processor and chop.
- Combine blue cheese, ground chicken, chopped spinach, eggs and breadcrumbs in a large bowl and mix together well.
- Prepare the egg wash.
- Roll the mixture into preferred sized meatballs dip in the egg wash and then roll in the chopped almonds.
- Place the meatballs on a baking dish and bake for 25 – 30 minutes depending on the size of the meatballs you make.
- Serve with honey for dipping.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
