Ingredients
Units
Scale
- 2 pints of Coconut Vanilla Bean
- 1 pint of Almond Milk Mocha Almond Fudge
- 1 cup of maraschino cherries - drained and halved
- 1 cup of chocolate chips - coarsely chopped
- 1/2 cup of chocolate syrup
- 1 cup of almonds - chopped
- Approximately 36 ladyfingers
- Butter for greasing the pan
- 1 spring-form pan
Instructions
- Let the So Delicious frozen treats soften to a consistency that is easy to spread; such as the consistency of soft butter.
- Butter the sides and bottom of the spring-form pan.
- Layer the bottom and sides of the pan with ladyfingers.
- Smooth the Coconut Vanilla Bean on top of the ladyfingers followed by a layer of crushed almonds, chocolate chips and drizzling of chocolate syrup.
- Place another layer of ladyfingers. Spread the Almond Milk Mocha Almond Fudge followed by more crushed almonds, chocolate chips, chocolate syrup and halved cherries.
- Repeat this process until the top of the pan is reached, ending with the almonds topped with chocolate syrup, chocolate chips and decorated with the cherries.
- Cover gently with plastic wrap and place in the freezer until firm.
Notes
*Prep Time does not include Inactive Prep Time
- Prep Time: 10 minutes
