Name: Fresh Baked Salmon Filet
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 2 lbs. salmon filet; 2 cloves garlic - chopped; 4 tbs. fresh parsley – chopped; 4 tbs. fresh dill – chopped; 1/2 tsp. ground cumin; 1/2 tsp. curry powder; 1/2 tsp. turmeric; 1/2 tsp. black pepper; 1/2 tsp. paprika; 1/2 tsp. garlic powder; 1/2 tsp. salt; Juice of 1 lime; 2 tbs. olive oil; 2 tbs. honey

Fresh Baked Salmon Filet

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5 from 4 reviews

Author: Living the Gourmet
Total Time: 20 minutes
Yield: 4-6 1x

Ingredients

Units Scale

2 lbs. salmon filet

For the Marinade:

2 cloves garlic - chopped
4 tbs. fresh parsley - chopped
4 tbs. fresh dill - chopped
1/2 tsp. ground cumin
1/2 tsp. curry powder
1/2 tsp. turmeric
1/2 tsp. black pepper
1/2 tsp. paprika
1/2 tsp. garlic powder
1/2 tsp. salt
Juice of 1 lime
2 tbs. olive oil
2 tbs. honey

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Instructions

Preheat Oven 350 degrees.
Combine all of the above ingredients in a large bowl and mix; add the salmon; cover and refrigerate for at least on hour.
Place the salmon in a baking dish.
Bake 15 – 16 minutes or until salmon is cooked through.
Let the salmon sit for a minute or two before serving.

Prep Time: 5 minutes
Cook Time: 15 minutes