Name: Cacao Protein Bars
Ingredients: 2 1/2 tablespoons cacao butter; 1 tablespoon coconut oil; 6 dates; 2 tablespoons ground oats; 2 tablespoons vanilla protein powder; 1 teaspoon flax seed; 1 teaspoon ground wheat germ; 2 tablespoons coconut flakes; 3 tablespoons organic chocolate; Toasted coconut flakes

Cacao Protein Bars

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4.9 from 13 reviews

Author: Living the Gourmet

Ingredients

Scale

2 1/2 tablespoons cacao butter
1 tablespoon coconut oil
6 dates
2 tablespoons ground oats
2 tablespoons vanilla protein powder
1 teaspoon flax seed
1 teaspoon ground wheat germ
2 tablespoons coconut flakes
3 tablespoons organic chocolate
Toasted coconut flakes

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Instructions

In your food processor, mix cacao butter, coconut oil, dates, oats, protein powder, flax seed, wheat germ, and coconut flakes.
Shape the the mixture into a rectangular bar on tinfoil or parchment paper. Wrap and freeze for about 15 minutes.
Melt chocolate and spread evenly over bar, then immediately sprinkle with toasted coconut flakes.
Let the chocolate cool and set.
Store in the freezer or fridge until ready to enjoy.