Ingredients
Units
Scale
- 2 cups Dark Chocolate Fudge Brownie Mix
- 2 tablespoons oil
- 1/3 cup water
- 2 eggs
- 1/4 cup chopped chocolate candy bars (your favorite, I used Snickers)
Instructions
- Preheat oven to 350 degrees F. and line cupcake tin.
- In a large bowl combine cake mix, oil, water and eggs. Once all ingredients are incorporated and the batter is thickened, fold in chopped candies.
- Pour the batter into the prepared tin, you should get 6 cupcakes out of the entire batter. Bake for about 25 minutes or until cake tester comes out clean.
- Let cool on a wire rack before serving.
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Category: Dessert
