Name: BBQ Beef Kabobs
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 2 – 3 lbs. cubed beef; 2 bell peppers – cut into 1 -2 inch pieces; 1 onion – sliced thick; 1 quart button mushrooms – sliced in half; Skewers – soaked before using on the grill; Juice of 1 lemon; 4 cloves of garlic – chopped; ½ cup of Italian parsley – chopped; 1 tbs. capers – chopped – plus a tablespoon of caper juice; 1 tsp. dried oregano; ¼ tsp. salt; ¼ tsp. black pepper; 2 – 3 tbs. olive oil

BBQ Beef Kabobs

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Total Time: 25 minutes

Ingredients

Units Scale

For the Beef Skewers:

2 - 3 lbs. cubed beef
2 bell peppers - cut into 1 -2 inch pieces
1 onion - sliced thick
1 quart button mushrooms - sliced in half
Skewers - soaked before using on the grill

For the Marinade:

Juice of 1 lemon
4 cloves of garlic - chopped
1/2 cup of Italian parsley - chopped
1 tbs. capers - chopped - plus a tablespoon of caper juice
1 tsp. dried oregano
1/4 tsp. salt
1/4 tsp. black pepper
2 - 3 tbs. olive oil

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Instructions

Combine all of the above in a bowl and place the cubed meat in the marinade; cover and place in the refrigerator for at least one hour.
Place the veggies and meat on the skewer; alternating as desired.
Start the bbq and grill.

Prep Time: 15 minutes
Cook Time: 10 minutes

Nutrition

Serving Size: 10