Ingredients
- 2 1/4 cups flour
- 2 eggs
- 2 1/2 cups chopped chocolate candy
- 1 cup coarsely crushed potato chips
- 1 cup (2 sticks) unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup brown sugar
- 1/4 tsp. salt
- 1/2 tsp. baking powder
Instructions
- Preheat Oven 350 degrees.
- In a small bowl combine the chopped chocolate and the crushed potato chips.
- In a large bowl combine the flour, salt, baking powder and set aside.
- In a separate bowl combine the butter and sugars and mix with an electric mixer. Add the eggs and continue to mix.
- Slowly, add the chips.
- Next, slowly add the flour.
- Place on parchment paper and bake for 8-10 minutes or until the edges turn golden.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dessert
Nutrition
- Serving Size: 1