Ingredients
Units
Scale
- 4 teaspoons your favorite loose tea (I used Island Nectar Iced Tea Blend), or 4 of your favorit teabags
- 1/4 cup unfiltered honey
- 34 ounces of filtered water
- Ice
- Nectarine slices, for garnish
- Fresh mint sprigs, for garnish
- Lemon slices, for garnish
Instructions
- If you're using loose tea, add 4 teaspoons of loose tea to a tea bag. Fasten with a clip and add to a pitcher of water along with the honey.
- Cover and let sit under direct sunlight outdoors for about 3 hours, the tea will steepen and darken in color, indicating it's ready.
- Once the tea is ready, pour over prepared glasses with ice, lemon slices, and nectarines.
- Store any remaining tea in airtight jars and refrigerate immediately.
- Prep Time: 5 minutes
- Inactive Prep Time: 3 hours
- Category: Drinks
- Cuisine: American
