Ingredients
- 1 bone-in spiral ham (I used Coleman's Applewood Smoked Uncured Bone-In Spiral Ham)
- Brown sugar spice packet
- 1/4 cup water
Instructions
- Preheat oven to 325 degrees F.
- In a small saucepan over low heat, combine the brown sugar spice packet included with your ham with ¼ cup water. Whisk until the sugar has completely dissolved.
- Place the ham in a parchment-lined pan and brush glaze with the brown sugar mixture. Pour the rest into the bottom of the pan.
- Cover with foil and bake for 10-12 minutes per pound. For the average 9 lb. ham, it should take between 1 hour, 30 minutes or until the internal temperature reaches 140 degrees F.
- Prep Time: 10 minutes
- Cook Time: 1 hour 30 minutes
- Category: Main Dish
- Method: Bake
- Cuisine: American