Ingredients
- 1 cup dark roast medium ground coffee (we used Altruistic Joe Coffee for today's recipe)
- 3 cups filtered water
- Ice
- Creamer or milk
Instructions
- Using a French Press to a more simplified technique, combine 1 cup coffee grounds and 3 cups water. Stir and cover. Allow the coffee to steep in the refrigerator for at least 12 hours but it's best when left overnight for a full 24 hours at least.
- Once the coffee has steeped, slowly push the plunger down to press the coffee grounds to the bottom of the pot.
- To your desired glass, add ice cubes, pour the cold brew over the ice and top it off with your desired creamer. Stir and enjoy!
- Prep Time: 5 minutes
- Inactive Prep Time: 24 hours
- Cuisine: American