Ingredients
- Nori Sheets - seaweed sheets
- Sticky Rice
- Sliced sun-dried tomatoes
- Smoked salmon - sliced
- Sliced avocado
- Thinly sliced carrot sticks
- Thinly sliced celery sticks
- Thinly sliced English Cucumber sticks
- Capers
- Fresh baby spinach
- Anchovies
- Pink Ginger
- Thinly sliced English Cucumber sticks
Instructions
- repare the sticky rice as directed.
- Place a cup of water at the preparing station for the Nori rolls.
- Place a sheet of Nori on a flat surface.
- Sparingly, dampen the end of the Nori.
- Place the desired ingredients at one end of the Nori, being careful not to overstuff the Nori.
- Begin rolling the Nori, then using a sharp knife slice into three pieces.
- Serve with pink ginger.
- Prep Time: 20 minutes
- Cook Time: 15 minutes