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Fudge Blondie Bars aka Fabulous Blondies


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  • Author: Living the Gourmet
  • Total Time: 40 minutes
  • Yield: 12 bars 1x

Ingredients

Units Scale
  • 1 box of yellow cake mix
  • 3/4 cup of Honey Nut M&M’s®, roughly chopped
  • 3/4 cup of milk chocolate M&M’s®, roughly chopped
  • 3/4 cup of evaporated milk
  • 4 tbs. of butter, melted
  • 2 eggs, beaten
  • Powdered sugar, for dusting the blondies

Instructions

  1. Preheat Oven 350 degrees F.
  2. In a large bowl combine the cake mix, melted butter, the chopped Honey Nut M & M’s and the milk chocolate M & M’s and stir.
  3. Add the evaporated milk and the beaten eggs and stir. The batter will be very thick.
  4. Butter a 9 x 9 inch baking dish.
  5. Place the batter in the baking dish.
  6. Bake 25 to 30 minutes.
  7. The cake will seem slightly soft in the center.
  8. Let cool before gently loosening and removing from the baking dish.
  9. The blondies will be very fudgy.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
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Living The Gourmet
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