Ingredients
Units
Scale
- 2 1/2 cups all-purpose flour
- 3/4 cup butter (1 1/2 sticks) softened
- 3/4 cup sugar
- 1/2 cup dark brown sugar
- 3 tbs. molasses
- 1 tbs. vanilla extract
- 1 tsp. baking soda
- 1 tsp. salt
- 2 eggs
- 12 oz. NESTLÉ® TOLL HOUSE Semi-Sweet Morsels
- 1 cup chopped nuts (I used walnuts and almonds mixed)
- 1 cup dried cherries, chopped
Instructions
- Preheat oven 350 degrees F.
- In a large bowl mix together, at medium speed, the flour, butter, granulated sugar, brown sugar, molasses’s, vanilla, baking soda, salt, and eggs until blended. Add the chocolate chips, chopped nuts and dried cherries and continue to mix at low speed until incorporated.
- Using two teaspoons drop slightly a rounded spoonful of dough onto an ungreased cookie sheet.
- Place about a 1/4 cup of sugar in a saucer and dip the bottom of a glass into the sugar and slightly press each cookie with the sugared glass bottom.
- Bake 10-12 minutes or until lightly golden.
- Let cool on a cookie rack.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Category: Dessert
