Today we are joined by three-time James Beard Award-winning TV personality, chef, writer and teacher, Andrew Zimmern to talk about dining out this September and the positive effects it can have on a child in need. Joined by Jennifer Kaleba of No Kid Hungry, Chef Zimmern is encouraging others to dine out at restaurants and…
celebrity chef
Quick, Safe & Nutritious Options w/ Chef Donatella Arpaia
This week, Living the Gourmet had the pleasure of sitting down with celebrity chef Donatella Arpaia to discuss how to get their kids to eat more fruits and veggies this school year. In June, the USDA released 10 tips for keeping food safe and clean for preschoolers. Among them, a recommendation to offer kids single…
An Evening with Chef Michael Symon & BlueStar at ICE
On March 19th, Living the Gourmet had the distinct pleasure of being invited to the unveiling of Chef Michael Symon’s spring menu, hosted at the Institute of Culinary Education, and sponsored by BlueStar cooking products. With a setting vaguely reminiscent of a posh modern restaurant, the night was set against an alternating backdrop of upbeat…
