Soft brioche is thickly sliced then brushed with a creamy pumpkin spiced batter. Grilled to sweet perfection, serve this Pumpkin Spice Toast with a hot cup of coffee and enjoy the tastes of the season! According to Leonardo da Vinci, simplicity is the utmost sophistication…a mantra apparently lost on those who wrote of his fabled…
autumn
Harvest Morning Loaf
This shop has been compensated by Collective Bias, Inc. and Mazola® Corn Oil. All opinions are mine alone. #MakeItMazola #simpleswap #CollectiveBias Fall mornings are complete now with a warm slice of this ultra moist Harvest loaf boasting of grated zucchini, carrots, and sweet apples! Cooking oil is one of those ingredients that are very easy to…
Walnut Tea Cake
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #TeaProudly #FallforBigelow #CollectiveBias This buttery, light cake is speckled with walnuts and notes of citrus then layered together with a fruit preserve center. It’s a seasonal treat that is perfect for cozy Autumn days and holiday occasions as…
Spiced Apple Hand Pies
This post has been sponsored by Nielsen-Massey. All opinions expressed are my own. Warm spices and flaky pie dough make these Apple Hand Pies a seasonal must for the holidays! We’ve all done it. You’re eating something delicious, but there’s a catch. You’re in the presence of a friend. Yes, that dreaded moment when you…
Classic Carrot Cupcakes
Thank you to Bob’s Redmill for sponsoring this post. All opinions expressed are my own. These Classic Carrot Cupcakes are super moist and delicious! With bits of chopped apricots, a generous spread of cream cheese frosting and a sprinkle of your favorite candy (or sprinkles), wow your guests this Fall with this easy recipe! It…
Sweet Potato Ravioli and Rosé
As part of our Fall entertaining series, we’re introducing another collection of delicious wines- Wines of Provence. Today we’re pairing our favorite rosés with Sweet Potato Ravioli and an Autumn Apple Crisp! “The most powerful barriers are those we cannot see or feel, the ones that cannot be torn down with hammers or bombs. Instead,…
Roasted Herb Chicken featuring Israeli Wines
Welcome Fall with this Mid-East inspired recipes paired alongside some of Israel’s finest wineries. One of my favorite lines from the Lord of the Rings runs thusly, “It’s a dangerous business, Frodo, going out your door. You step onto the road…and there’s no knowing where you might be swept off to.” Very often, the creative…
Classic Sweet Potato Pie
Move over Pumpkin Pie! This Classic Yam Pie will soon become your favorite Fall dessert. I will admit that I love sweet potatoes for the simple fact that by the time most cooks are done preparing them, they’ve become more of a ‘candy’ than a vegetable – at least here in the states, and especially…
Pumpkin Spice Caramel Latte
Enjoy the flavors of the fall season no matter where you are with Dixie® To Go! Routine is a funny thing. It’s a sort of conscious trance permitting one to simply ‘go through the motions’ of life via a set structure. At the same time, however, it is also entirely meaningless. Nothing is truly stagnant…
Pumpkin Spice Cake with Caramel Drizzle – #BundtBakers
This moist Pumpkin Spice Cake is a comforting treat especially with a warm drizzle of caramel! This month the Bundt Bakers are celebrating Fall! We’re officially kicking it off with our seasonal favorites and I could not be more excited to share with you this delicious classic – Pumpkin Spice Cake with Caramel Drizzle. Our…
Cinnamon Maple Gold Roasted Butternut Squash – #SRC
When cinnamon and maple collide, the flavors of fall come to life. Today we’re taking this classic pairing on a savory route with gold roasted butternut squash. Fall certainly wasted no time this year. I was updating my Instagram a bit ago, clearing out really old photos and stumbled upon last year’s beach selfie…taken in…
Spicy Pumpkin Soup with Polenta Cakes
This spicy, warm pumpkin soup is just what your fall menu is calling for. Add deliciously fried polenta cakes in place of ordinary bread or biscuits, and you have an extraordinary winter dish. There’s a certain, rather pleasant stereotype regarding the autumn season in New York. It’s a nostalgic yet thoroughly modern scene, city blocks…
Apple Raisin Bread Pudding
Stale bread isn’t just for bread crumbs. This delightful bread pudding recipe is simple, warm, and deliciously comforting now that the cool weather has set in. There’s a saying that there are those who walk in rain, and others who merely get wet, and then there’s another saying about how in New York there is…
No-Bake Pumpkin Cream Mini Pies
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #EffortlessPies #CollectiveBias Effortless and delicious is how prepping for the holidays should be. Enjoy these no-bake mini pies made with Dannon® Greek Yogurt Oikos® Pumpkin Pie and a swirl of Reddi-wip®. To make these easy desserts extra special,…
Gnocchi and Chicken Soup
This light, brothy soup is warm and comforting but not heavy. It is loaded with veggies, shredded herb chicken, warm spices and homemade gnocchi. I fully intended on waking up to the rain. In fact, I went to bed the night before day dreaming about waking up, making myself some tea and breaking out the…
Brown Butter Brandy Apple Hand Pies
Brown butter and brandy are tossed with crisp apples for a sophisticated fall treat. My favorite kind of dessert is one that I can enjoy for breakfast the next day. Take for instance, these apple hand pies. Now if you have ever taken a gander at my Instagram page you may noticed the recurring theme…
Snickerdoodle Pumpkin Thumbprint Cookies
Soft, warmly spiced snickerdoodles are topped with a thumbprint of homemade pumpkin butter. It is a surprisingly easy and delightfully tasty fall treat. Last year I discovered pumpkin butter. It’s a perfect use for any leftover pumpkin puree you may have. I had at least a cup and a half of pumpkin puree leftover from…
#BundtBakers: Pumpkin S’mores Bundt
This month, #BundtBakers are gearing up for fall, but still savoring the sweet delights of summer. Enjoy a slice of this Pumpkin S’mores Bundt reminiscent of our warm weather soirees, but an amiable welcome to a cherished season. Our host this month is Lauren, the girl behind From Gate to Plate, and our theme is…
Autumn Spice Mix
With fall baking heavily underway, make this simple spice mix your go-to for easy prep and exquisite flavoring each time. This Chinese 5 Spice inspired mix is a warm and rich blend of all that autumn embodies. If you cannot find vanilla powder, you can exclude it from the mix and use vanilla extract as…
Autumn Apple Tart
Spiced apples are baked into a flaky bed of puff pastry, then topped with chopped pecans and a vanilla drizzle. This tart is a simple yet elegant autumn delight that is best served warm with fresh cream or a scoop of ice cream. I needed a dessert in a pinch this past Labor Day and…
Chocolate Pecan Pie & Spiced Apple Cider
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #BakeInTheFun #CollectiveBias Come fall in love with this rich, gooey seasonal classic served alongside a simple spiced apple cider. I can’t help the feeling that just when all my summertime dreams seem to be taking shape, the days…
Pecan Pie Spiced Latte with Harvest Stick Cookies
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #BakeInTheFun #CollectiveBias As fall quickly approaches, it’s time to break out those warm cozy sweaters and comforting down-home recipes. Today, we are sharing a warm spiced latte accompanied by stick cookies that are fun, easy to make, and…
Happy Halloween
When Witches go riding and black cats are seen, the moon laughs and whispers, ’tis near Halloween. Happy Halloween all! Tonight we’re sharing a recipe that is perfect for any ghoulish party – or cozy night in scaring yourself silly with horror flicks 😉 Ever since I made this salted caramel bundt, I haven’t stopped…
Moist & Tasty Apple Sugar Bundt
This apple bundt is incredibly simple to whip up. It is a perfect resort for last-minute desserts. Sweet apple bits are folded between the crumbly, moist center. I opted for a very simple topping – just a generous coating of powdered sugar. If you happen to find yourself out of powdered sugar it only takes…
