Thank you to Chateau Gaby for sponsoring this post. All opinions expressed are my own. We’re serving up Sausage and Tomatoes with homemade flatbreads for a hearty yet casual meal that is perfect for the warmer weather. Serve alongside a fresh gremolata and garden salad and a glass of wine. My recent wine reviews here…
recipes
Bloody Mary Cocktails and Mediterranean Smoked Salmon Sandwiches
This post has been sponsored by Stirrings. All opinions expressed are my own. We’re serving classic Bloody Mary Cocktails alongside Mediterranean-Style Smoked Salmon Sandwiches for the ultimate Spring luncheon! The quintessential brunch cocktail. The tonic of choice of the roaring 20s. An American hangover remedy. Garden party and drinks. Despite its numerous variations and irrepressible…
White Chocolate Pumpkin Bundt #BundtBakers
This Coffee-House inspired favorite boasts of a rich pumpkin cake and a white chocolate drizzle for a yearlong dessert that is sure to please. When I first started Living the Gourmet, it was simply used as a space to store my family’s favorite recipes. I wanted my children to always have these meals with them,…
Herb Roasted Rack of Lamb
This post has been sponsored by Superior Farms American Lamb. All opinions expressed are my own. There are few dishes that come as easy and elegant as this Herb Roasted Rack of Lamb. In just a few simple steps you’ll have a delicious, unforgettable meal for Easter. Maybe it’s a New York thing, but when…
Baked Salmon Steaks
Baked until tender, these flavorful Salmon Steaks are seasoned with a sweet paprika and cumin based rub for light, delicious meal. It’s strange, some of the things that the mind decides are worth holding on to. For example, I remember to this day the first time I ever had a fish steak. My then young…
