This post has been sponsored by Evite® and its advertisers. All opinions expressed are my own. The following message is intended for those 21+. Please enjoy responsibly. We’re sharing our favorite seasonal dishes and tips for summer entertaining the Italian way with the Francis Coppola Diamond Collection wine cans! “Two friends, two bodies with one…
recipes
Herb Marinated Sirloin Steaks
This post is sponsored by Everywhere Agency on behalf of FoodSaver®; however, all thoughts and opinions expressed are my own. We’re spicing things up in the kitchen today with Herb Marinated Sirloin Steaks, but that’s not even the best part. We’ve prepared our steaks with the Sous-Vide, a French technique that will guarantee you a…
Mediterranean Falafel & Summer Wine Selections
This post is in sponsorship with the Royal Wine Corp. All opinions expressed are my own. The follow message is intended for those 21+. Please enjoy responsibly. Recently for a summer appetizer party, I served Mediterranean Falafel alongside some delicious wine pairings. It’s a perfect spread to keep things easy and fresh this season! This…
Roasted Garlic & Cracked Black Pepper Fresh Pork Tenderloin with Fennel & Arugula Salad
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #RealFlavorRealFast #CollectiveBias Keep your summer festivities easy and delicious with Smithfield Roasted Garlic & Cracked Black Pepper Fresh Pork Tenderloin served alongside an elegant, refreshing Fennel & Arugula Salad! “It’s fun to have fun but…you need time to…
Strawberry and Rhubarb Pies with Vegan Whipped Cream
These Strawberry and Rhubarb Pies are a perfect dessert to enjoy the summer evenings with. We’re serving ours with a cool Vegan Whipped Cream topping for the ultimate indulgence. I read somewhere, long ago, that “Rhubarb stalks are the adult version of strawberries.” I never quire understood the connection, save that they both are at…
